The product comes first. We literally fulfill the expression "from the garden to the table" by preparing the food that grows in our own garden in Ibiza. We are advocates of the quality and sustainability of farm-to-table cuisine.
Discover a unique culinary experience at the restaurant of the Boutique Hotel Can Toni Xumeu, where the natural beauty of Ibiza merges with exceptional cuisine. Located in the tranquil countryside of the island, this restaurant invites you to enjoy a blend of Mediterranean and Peruvian flavors, carefully crafted with the best farm-to-table ingredients and the vibrant touch of fresh food.
Whether you're indulging in smoked grilled dishes, exploring our creative fusion menus, or surrendering to an exquisite tasting menu, every bite reflects a commitment to innovation and sustainability. Relax at Can Toni Xumeu, surrounded by the green landscape of this agrotourism setting, or dine under the stars, where the stunning views create the perfect backdrop for an unforgettable experience.
More than just a Mediterranean or Peruvian restaurant, it's a celebration of gastronomy and culture in an otherworldly setting. Come for the views, stay for the flavors, and take away memories that will last long after the last bite.
At Restaurant Can Toni Xumeu, the menus of Chef Antonio García celebrate the perfect union between Mediterranean tradition and the passion of Peruvian cuisine. Each dish, crafted with care and creativity, reflects his commitment to culinary excellence and to offering gastronomic experiences that surprise and delight.
Immerse yourself in a fusion of unique, carefully crafted flavors, full of color and freshness. Our commitment to local, seasonal, and premium quality Ibizan ingredients ensures that each bite is a tribute to freshness, authenticity, and innovation.
